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20-0227
06/01/2020
08/01/2020
09/01/2020
Uganda
Ouganda
Uganda
Uganda National Bureau of Standards
Uganda National Bureau of Standards (Office national de normalisation)
Uganda National Bureau of Standards (Oficina Nacional de Normas de Uganda)
Barley grains
Grains d'orge
Cebada en grano.
 
 
DUS 334: 2019, Barley grains - Specification, Second edition
DUS 334: 2019, Barley Grains - Specification (Grains d'orge - Spécifications), deuxième édition.
Proyecto de Norma de Uganda DUS 334:2019, Barley Grains - Specification (Cebada en grano. Especificaciones), 2ª edición.
English
anglais.
inglés.
14
14
14.
Language Attachments  
There are currently no attachments
English DUS 334.2019, Barley grains- Specification.pdf View
This Draft Uganda Standard specifies the requirements, test and sampling methods for kernels of cultivated barley (Hordeum vulgare L.) intended for human consumption.
Note: This Draft Uganda Standard was also notified to the TBT Committee.
Le projet de norme ougandaise notifié spécifie les exigences et les méthodes d'échantillonnage et d'essai applicables aux grains d'orge de culture (Hordeum vulgare L.) destinés à la consommation humaine.
Note: ce projet de norme ougandaise a aussi été notifié au Comité OTC.
El Proyecto de Norma de Uganda notificado establece los requisitos y los métodos de muestreo y de prueba aplicables a los granos de cebada cultivada (Hordeum vulgare L.) destinados al consumo humano.
Nota: El Proyecto de Norma de Uganda se notificó también al Comité OTC.





Is there a relevant international standard? If so identify the standard:

 
 
 
 
 

Uganda Gazette,


US 334: 2001, Barley grains - Specification,


US 28 EAS 39, Code of practice for Hygiene in the Food and Drink Manufacturing Industry,


US EAS 38, Labelling of pre-packaged foods - General requirements,


US EAS 900, Cereals and pulses - Sampling,


US EAS 901, Cereals and pulses - Test methods,


US ISO 6561-1, Vegetables and derived products: Determination of cadmium content - Part 1: Methods using graphite furnace atomic absorption spectrometry,


US ISO 6633, Fruits, vegetables and derived products - Determination of lead content - Flameless atomic absorption spectrometric method,


US ISO 20483, Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method,


Codex Standard for Sorghum grains CODEX STAN CXS 172-1989,


Official Grain Grading Guide 6, Barley Canadian Grain Commission, 1 August 2018,


WFP Technical Specifications for BARLEY GRAIN 24 July 2014,


US EAS 2:2017, Maize grains - Specification,


US EAS 757:2019, Whole sorghum grains - Specification,


US EAS 758:2019, Finger millet grains - Specification.

· Journal officiel de l'Ouganda
· US 334:2001, Barley grains - Specification,
· US 28 EAS 39, Code of practice for Hygiene in the Food and Drink Manufacturing Industry,
· US EAS 38, Labelling of pre-packaged foods - General requirements,
· US EAS 900, Cereals and pulses - Sampling,
· US EAS 901, Cereals and pulses - Test methods,
· US ISO 6561-1, Vegetables and derived products: Determination of cadmium content - Part 1: Methods using graphite furnace atomic absorption spectrometry,
· US ISO 6633, Fruits, vegetables and derived products - Determination of lead content - Flameless atomic absorption spectrometric method,
· US ISO 20483, Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method,
· Norme du Codex pour le sorgho en grains (CODEX STAN CXS 172-1989),
· Guide officiel du classement des grains 6, Orge - Commission canadienne des grains, 1er août 2018,
· WFP Technical Specifications for BARLEY GRAIN, 24 juillet 2014,
· US EAS 2:2017, Maize grains - Specification,
· US EAS 757:2019, Whole sorghum grains - Specification,
· US EAS 758:2019, Finger millet grains - Specification (disponible en anglais).
· Boletín de Uganda.
· US 334:2001, Barley grains - Specification.
· US 28 EAS 39, Code of practice for Hygiene in the Food and Drink Manufacturing Industry.
· US EAS 38, Labelling of pre-packaged foods - General requirements.
· US EAS 900, Cereals and pulses - Sampling.
· US EAS 901, Cereals and pulses - Test methods.
· US ISO 6561-1, Vegetables and derived products: Determination of cadmium content - Part 1: Methods using graphite furnace atomic absorption spectrometry.
· US ISO 6633, Fruits, vegetables and derived products - Determination of lead content - Flameless atomic absorption spectrometric method.
· US ISO 20483, Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method.
· Norma del Codex para el sorgo en grano, CODEX STAN CXS 172-1989.
· Official Grain Grading Guide 6, Barley Canadian Grain Commission, 1 August 2018.
· WFP Technical Specifications for BARLEY GRAIN 24 July 2014.
· US EAS 2:2017, Maize grains - Specification.
· US EAS 757:2019, Whole sorghum grains - Specification.
· US EAS 758:2019, Finger millet grains - Specification (disponible en inglés).
English
Language Attachments  
There are currently no attachments
June 2020.
juin 2020
junio de 2020
To be determined.
à déterminer.
No se ha determinado.

Proposed date of entry into force

 
Upon declaration as mandatory by the Minister for Trade, Industry and Cooperatives.
à la déclaration comme texte obligatoire par le Ministre du commerce, de l'industrie et des coopératives.
fecha de adopción como norma obligatoria por el Ministerio de Comercio, Industria y Cooperativas

Effect of measure on trade

 

Final date for comments

 
09/03/2020

Agency responsible

 
 
 
 
 
To view Members' latest Enquiry Point and Notification Authority contact details as provided to the WTO Secretariat Click here

Uganda National Bureau of Standards


Plot 2-12 ByPass Link, Bweyogerere Industrial and Business Park


P.O. Box 6329


Kampala, Uganda


Tel: +(256) 4 1733 3250/1/2


Fax: +(256) 4 1428 6123


E-mail: info@unbs.go.ug


Website: http://www.unbs.go.ug
Uganda National Bureau of Standards (Office national de normalisation)
Plot 2-12 ByPass Link, Bweyogerere Industrial and Business Park
P.O. Box 6329
Kampala (Ouganda)
Téléphone: +(256) 4 1733 3250/1/2
Fax: +(256) 4 1428 6123
Courrier électronique: info@unbs.go.ug
Site Web: http://www.unbs.go.ug
Uganda National Bureau of Standards (Oficina Nacional de Normas de Uganda)
Plot 2-12 ByPass Link, Bweyogerere Industrial and Business Park
P.O. Box 6329
Kampala (Uganda)
Teléfono: +(256) 4 1733 3250/1/2
Fax: +(256) 4 1428 6123
Correo electrónico: info@unbs.go.ug
Sitio web: http://www.unbs.go.ug

Text available from

 
 
 
 
 
To view Members' latest Enquiry Point and Notification Authority contact details as provided to the WTO Secretariat Click here

Uganda National Bureau of Standards


Plot 2-12 ByPass Link, Bweyogerere Industrial and Business Park


P.O. Box 6329


Kampala, Uganda


Tel: +(256) 4 1733 3250/1/2


Fax: +(256) 4 1428 6123


E-mail: info@unbs.go.ug


Website: http://www.unbs.go.ug

Uganda National Bureau of Standards (Office national de normalisation)
Plot 2-12 ByPass Link, Bweyogerere Industrial and Business Park
P.O. Box 6329
Kampala (Ouganda)
Téléphone: +(256) 4 1733 3250/1/2
Fax: +(256) 4 1428 6123
Courrier électronique: info@unbs.go.ug
Site Web: http://www.unbs.go.ug

Uganda National Bureau of Standards (Oficina Nacional de Normas de Uganda)
Plot 2-12 ByPass Link, Bweyogerere Industrial and Business Park
P.O. Box 6329
Kampala (Uganda)
Teléfono: +(256) 4 1733 3250/1/2
Fax: +(256) 4 1428 6123
Correo electrónico: info@unbs.go.ug
Sitio web: http://www.unbs.go.ug

G\SPS\NUGA114.DOCX