- Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08) - Products of animal origin (HS: 05.04) - Animal or vegetable fats and oils (HS: 15.01, 15.02 and 15.06)
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Veterinary drug: Kanamycin.
Food Sanitation Act (available in English). When adopted, these MRLs are to be published in Kampo (Official Government Gazette).
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