Search for the Original Symbol Click Here
99-1686
12/04/1999
12/04/1999
26/04/1999
Georgia
Géorgie
Georgia
Ministry of Agriculture and Food; Ministry of Internal Affairs; Ministry of Health Care
Version Products covered Interpreted
HS3 1101 - Wheat or meslin flour No
HS3 1104 - Cereal grains otherwise worked, e.g. hulled, rolled, flaked, pearled, sliced or kebbled; germ of cereals, whole, rolled, flaked or ground (excl. cereal flours, and husked and semi- or wholly milled rice and broken rice) No
Products covered Interpreted
There are currently no items in the database.
Wheat and flour (1101; 1104)
Froment (blé) et farine (SH 11.01 et 11.04)
Trigo y harina (1101; 1104)
 
 
Order on Measures of Increase of State Supervision over Wheat and Flour Quality (4 pages)
Language Attachments  
There are currently no attachments
Measures undertaken to increase the supervision over the safety of human health and quality of the products (wheat and flour) and to inspect the units processing wheat and flour.
Froment (blé) et farine (SH 11.01 et 11.04)
Trigo y harina (1101; 1104)





Is there a relevant international standard? If so identify the standard:

 
 
 
 
 
Order on Measures of Increase of State Supervision over Wheat and Flour Quality (#2-198). Order is available in both Georgian and unofficial English translation.
Language Attachments  
There are currently no attachments
27 April 1998

Proposed date of entry into force

 
27 April 1998

Effect of measure on trade

 

Final date for comments

 
Non-applicable

Agency responsible

 
 
 
 
 
To view Members' latest Enquiry Point and Notification Authority contact details as provided to the WTO Secretariat Click here
Non-applicable

Text available from

 
 
 
 
 
To view Members' latest Enquiry Point and Notification Authority contact details as provided to the WTO Secretariat Click here
Georgian SPS Enquiry Point:Coordinator: Levan ChiteishviliRoom 328, Ministry of Agriculture and Food41 Kostava St.Tbilisi, GeorgiaTel/Fax: (995 32) 33 48 37E-mail address: sps_levan@access.sanet.ge
G\SPS\NGEO4.DOC