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Page 7 of 1259   |   Number of documents : 25171   |   Number of rows :

Document symbol Members Document type Date of distribution Products Notification Keywords Regions or countries likely to be affected Links
G/SPS/N/USA/2966/Add.2 United States of America Addenda regular 25/04/2019
HS Code(s): 282110, 2106; ICS Code(s): 67
En Fr Es
G/SPS/N/JPN/610/Add.2 Japan Addenda regular 25/04/2019
Tylosin phosphate as a feed additive
En Fr Es
G/SPS/N/CHL/599/Add.1 Chile Addenda regular 10/04/2019
En Fr Es
G/SPS/N/USA/2992/Add.1 United States of America Addenda regular 05/04/2019
Fresh sweet orange, grapefruit, mandarin, clementine, and tangerine fruit
Colombia En Fr Es
G/SPS/N/ECU/210/Add.1 Ecuador Addenda regular 01/04/2019
En Fr Es
G/SPS/N/JPN/582/Add.1 Japan Addenda regular 27/03/2019
- Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)
- Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08)
- Products of animal origin (HS Codes: 05.04)
- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)
- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.08, 08.09, 08.10, 08.11 and 08.14)
- Coffee, tea, mate and spices (HS Codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)
- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)
- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12)
- Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
En Fr Es
G/SPS/N/BRA/1486/Add.1 Brazil Addenda regular 27/03/2019
HS Code(s): 070970, 0704, 070990, 0705, 070700; ICS Code(s): 13, 65
En Fr Es
G/SPS/N/BRA/1278/Add.1 Brazil Addenda regular 27/03/2019
HS Code(s): 02; ICS Code(s): 13, 65
En Fr Es
G/SPS/N/JPN/585/Add.1 Japan Addenda regular 27/03/2019
- Dairy produce, birds' eggs and natural honey (HS Code: 09)
- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)
- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.02, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 11 and 08.14)
- Coffee, tea, mate and spices (HS Codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)
- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)
- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.05, 12.06, 12.07, 12.10 and 12.12)
En Fr Es
G/SPS/N/CAN/1212/Add.1 Canada Addenda regular 27/03/2019
Protein-glutaminase (ICS Code: 67.220.20)
En Fr Es
G/SPS/N/BRA/1484/Add.1 Brazil Addenda regular 27/03/2019
HS Code(s): 080610, 080420, 080450, 081090; ICS Code(s): 13, 65
En Fr Es
G/SPS/N/CHL/591/Add.1 Chile Addenda regular 27/03/2019
En Fr Es
G/SPS/N/CHL/585/Rev.1/Add.1 Chile Addenda regular 27/03/2019
En Fr Es
G/SPS/N/CAN/1211/Add.1 Canada Addenda regular 27/03/2019
Ground limestone (ICS Codes: 67.220.20)
En Fr Es
G/SPS/N/BRA/1485/Add.1 Brazil Addenda regular 27/03/2019
HS Code(s): 071040, 100700; ICS Code(s): 13, 65
En Fr Es
G/SPS/N/JPN/583/Add.1 Japan Addenda regular 27/03/2019
- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09 and 07.10)
- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)
- Coffee, tea, mate and spices (HS Codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)
- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.04, 12.05, 12.06 and 12.07)
En Fr Es
G/SPS/N/BRA/1483/Add.1 Brazil Addenda regular 27/03/2019
HS Code(s): 0705, 070700, 070970, 0704, 070990; ICS Code(s): 13, 65
En Fr Es
G/SPS/N/CHL/590/Add.1 Chile Addenda regular 27/03/2019
En Fr Es
G/SPS/N/JPN/581/Add.1 Japan Addenda regular 27/03/2019
- Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.07, 02.08 and 02.09)
- Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08)
- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.03, 07.04, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)
- Edible fruits and nuts, peel of citrus/melons (HS Code: 08.07)
- Coffee, tea, mate and spices (HS Code: 09.03)
- Cereals (HS Codes: 10.04, 10.05, 10.07 and 10.08)
- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.10 and 12.12)
- Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
En Fr Es
G/SPS/N/THA/247/Add.1 Thailand Addenda regular 19/03/2019
Food in general (ICS Code: 67.040)
En Fr Es

Page 7 of 1259   |   Number of documents : 25171   

 
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