Sanitary and Phytosanitary
Information Management System

Adoption/publication/entry into force of reg.; Pests; Plant health; Seeds;

Animals, products of animal origin, germinal products, animal by-products and derived products, composite products, hay and straw

Animal health; Food safety;

Food of animal origin, live animals

Animal diseases; Animal health; Food safety; Human health; Pests; Territory protection;

Food of animal origin, composite products, live animals, sprouts for human consumption and seeds for producing sprouts for human consumption, germinal products aquatic animals and products thereof

Animal health; Food safety;

Pet ferrets

Animal diseases; Animal health;

HS Code: 0105 - Live poultry, "fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls"; HS Code: 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; HS Code: 0407 - Birds' eggs, in shell, fresh, preserved or cooked; HS Code: 04071 - Fertilised eggs for incubation; HS Code: 04072 - Other fresh eggs; HS Code: 040790 - Birds' eggs, in shell, preserved or cooked; HS Code: 05119 - Other

Animal diseases; Animal health; Avian Influenza; Zoonoses;

HS Code(s): 1501, 0103, 0203, 0209, 02101

Animal diseases; Animal health; Zoonoses;

HS Code: 0105 - Live poultry, "fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls"; HS Code: 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; HS Code: 0407 - Birds' eggs, in shell, fresh, preserved or cooked; HS Code: 04071 - Fertilised eggs for incubation; HS Code: 04072 - Other fresh eggs; HS Code: 040790 - Birds' eggs, in shell, preserved or cooked; HS Code: 05119 - Other

Animal diseases; Animal health; Avian Influenza; Zoonoses;

Food grade cassava starch

Food safety; Human health;

High quality cassava flour

Food safety; Human health;

Cassava pellets

Food safety; Human health;

Dried cassava leaves

Food safety; Human health;

Cassava wheat composite flour

Food safety; Human health;

Apple; Apple, wet pomace; Coffee, green bean 1; Fruit, pome, group 11-10, except apple; Grape; Grape, raisin; Grapefruit subgroup 10-10C; Lemon/lime subgroup 10-10B; Lemon/lime subgroup 10-10B, oil; Melon subgroup 9A 1; Orange subgroup 10-10A; Orange subgroup 10-10A, oil; Cattle, fat; Goat, fat; Horse, fat; Milk, fat; Sheep, fat

Food safety; Human health; Pesticides;

Multiple commodities

Food safety; Human health; Pesticides;

Cereals (HS Codes: 1001, 1002, 1003, 1004, 1005, 1006, 1007, 1008), foodstuffs of animal origin (HS Codes: 0201, 0202, 0203, 0204, 0205, 0206, 0207, 0208, 0209, 0210) and certain products of plant origin, including fruit and vegetables

Adoption/publication/entry into force of reg.; Food safety; Human health; Maximum residue limits (MRLs); Pesticides;

Nematode; Pests; Plant health;

Foods

Food safety; Human health;

Health functional food products

Food safety; Human health;

Health functional food products

Food safety; Human health;